Doyon 4T3 Artisan 75″ 3-Chamber Electric Stone Deck Pizza Oven – 480V, 18.1 kW

• 3-deck oven with 56″ stone hearth
• Side-loading design for easy access
• 480V, 3-phase power connection
• Digital temperature control with LED display
• Independent top and bottom heat control
• Stainless steel construction for durability
• Insulated double-wall construction for energy efficiency
• Automatic steam injection system
• Cool-touch door handles for safety

Description

The Doyon 4T3 Artisan 3 56″ Stone Side Load Electric Deck Oven is perfect for commercial baking applications. This professional-grade oven features a spacious 56″ interior with 3 baking chambers and an adjustable stone deck to ensure even baking. With a 380V to 480V power requirement, you can easily power the oven with a higher voltage source. The oven also has dual independent temperature controls for each chamber and can reach temperatures of up to 700F. The oven also has a patented air-flow system for even heating and a double wall construction for insulation.

The Doyon 4T3 Artisan 3 56″ Stone Side Load Electric Deck Oven is designed for reliability and durablity. It is constructed from heavy-duty stainless steel for long-term use and durability. The oven also has a side loading door for easy access and loading of ingredients. The oven also features an integrated steam injection system for enhanced baking results. The oven also has an LED display panel with a digital timer and alarm for precise baking results.

The Doyon 4T3 Artisan 3 56″ Stone Side Load Electric Deck Oven delivers superior performance and reliability. With its adjustable stone deck, dual temperature controls, and integrated steam injection system, you can easily create consistent and delicious results every time. This professional-grade oven is ideal for commercial baking applications, making it the perfect choice for restaurants, bakeries, and other food service establishments.

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